We proudly source our venison from a trusted local deer stalker who carries out ethical deer management on behalf of local landowners. Completely wild and naturally free-ranging, our venison is 100% pasture-fed, a true reflection of the landscape it comes from. While not formally certified as pasture-fed, this is wild meat at its purest: sustainable, natural, and rich in flavour.
We do not sell our venison weekly like we do with our other meat as we cannot always get a regular supply, we notify our customers via our mailing list when we get venison supplied to us. If you would like to be notified of when we get venison please subscribe to our mailing list by filling out your details at the bottom of the page.
We do not sell our venison weekly like we do with our other meat as we cannot always get a regular supply, we notify our customers via our mailing list when we get venison supplied to us. If you would like to be notified of when we get venison please subscribe to our mailing list by filling out your details at the bottom of the page.
Our standard venison cuts
Please email or call us to pre-order for collection or come down during our opening times to browse what products we have left after making up the weeks orders.
Please email or call us to pre-order for collection or come down during our opening times to browse what products we have left after making up the weeks orders.
- Haunch Joint
- Venison Mince
- Venison Diced
- Venison Steaks
- Venison Fillet
- Venison Loin Fillet / Steaks
- Whole Shoulder of Venison
- Smokey Maple and Chilli venison sausages (Beef fat included) (Contains Gluten, contains sulphites)
